Sausage Cheese Dip


  • 1 pound lean burger
  • 1 pound pkg. Webber sausage
  • 2 pounds Velveeta cheese
  • 1 can of cream mushroom soup
  • 1(10 ounce) can of Ro-Tel tomatoes diced


Brown hamburger and sausage. Pour off grease. Slice up Velveeta cheese. Mix and heat all ingredients in crock pot. When cheese is melted, serve with scoop corn chips.